November 2016​

​INGREDIENTS:

• 2 cups ice
• 2 ounces cranberry juice cocktail
• 1 ounce Pama Pomegranate Liqueur*
• ½ ounce orange liqueur
• Splash of club soda, Prosecco, or Champagne for fizz- optional

*If you cannot find Pomegranate liqueur, substitute 1 ounce vodka and ½ ounce pomegranate juice.

PREPARATION:

1. Put a cup of ice in the glass to chill it. 
2. In a cocktail shaker, add the other cup of ice and all ingredients except the club soda/Prosecco. 
3. Shake until very cold. 
4. Remove the ice from the glass and pour.
5. For a festive option, “float” a little club soda, Prosecco, or Champagne on the top of each for a little sparkle.